Does it pay? I guess that depends on your sensibilities vis-a-vis food and value.
For me, yes. 25 bucks for enough tuna for 4 people is well worth it. I’ve spent more than half of that on tuna tartare in restaurants which didn’t come close to what I can do at home.
Sometimes I’ll buy a long piece of that tuna, roll it in dark chocolate, freeze it, and eat it like a popsicle. Awseome dessert treat.